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| News & Events | Archive |
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| The perfect Blackout created for corporate events |
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January 2006
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Blackout France, working with Ethik Event (the event subsidiary of Dans le Noir Restaurants) have created complete darkness in a series of rooms used for companies' product launches, seminars and dinners.
The series of restaurants are created to be completely in the dark. The aim is to awaken and train guests to a variety of tastes, aromas, flavours and textures of exquisite cuisine. Patrons are served by blind staff after guiding them to seats.
Since its opening in July 2004, the restaurant has been a huge success in Paris and a new restaurant will open on 28th February in Farringdon, London.
Dominic Peissel, General Manager of Blackout France comments, "A standard rental cloth was used that is entirely light-proof. We have taken a lot of care to make sure that there are no light leaks. It is a real pleasure working with Ethik Event on such an interesting concept and we have successfully worked with them on numerous events over the years both in the UK and in France."
Sarah Cluzel, PR Officer & Project Manager of Ethik Event adds, "throughout the project, Blackout have been entirely professional and have a keen interest in making the projects we organise work to their full potential. Not only have Blackout done their job superbly well, but they have given us a lot of technical advice and ongoing help. Who could do the job better than Blackout to completely 'black out' a room!"
For further information, please contact:
Katinka Allender
PR Consultant
Phone: +44 (0)1865 409977
Email: katinka@katinka.org.uk
Damien Slaney
Technico-Commercial
Blackout France
Phone: +33 1 40 11 50 50
Email: damiens@blackout.fr |
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